Pasta
Microplane Home Series Fine Cheese Paddle Grater — Surgical Stainless Steel
Product description
Best uses: Designed for hard cheeses such as Parmesan, Asiago and Manchego, plus citrus zest, fresh chili, ginger and garlic. The fine blade creates a nearly powdered texture that incorporates smoothly into sauces, garnishes and batters.
Blades and construction: The cutting surface is made from surgical-quality stainless steel produced in the United States at the Microplane facility in Russellville, Arkansas. The ultra-sharp teeth are shaped to produce very fine shavings without tearing.
Included items: The grater ships with a protective storage sheath to keep the blade covered when not in use and to protect the cutting edge during storage.
Form and size: The paddle-style design provides a full-length grating surface with a handle for one-handed use. The slim profile stores flat in a drawer or cabinet, taking up minimal space while still offering a generous working surface for small to medium grating tasks.
Handle and finish: A soft-touch, non-slip handle offers a comfortable grip during extended use. The stainless components are naturally BPA-free and the unit is rated dishwasher-safe for simple cleanup; hand-washing is recommended when you want to be extra careful with the thin blade.
Care notes: Because the blade is very sharp and the paddle is thin, take care when scraping or tapping to remove the last bits of food—avoid striking hard surfaces to prevent stress at the handle connection.
Pros
- Extremely sharp, produces fine, fluffy shavings
- Comfortable soft-grip handle with flat storage
- Made with U.S. stainless steel; dishwasher safe
Cons
- Very sharp edge requires careful handling
- Handle area can feel delicate under heavy force
- Slim profile may flex if misused
VerdictA finely toothed paddle grater that delivers powder-like results on Parmesan and other hard cheeses, as well as zest and aromatics. Blades are extremely sharp and manufactured in the U.S., paired with a comfortable soft-grip handle. It stores flat, cleans in the dishwasher, and produces consistently fine, fluffy shavings—just be mindful of the blade’s edge and handle stress.
Reviews
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Andi Baxter 5/5
Stays sharp
Excellent performance — keeps its edge and works consistently well.
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temp 5/5
Essential tool
Fantastic for hard cheeses, garlic, ginger and zest. A must-have in the kitchen.
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Joyce J 5/5
Replacing a long-time favorite
I’d used my old one for years; my partner broke it so I bought another. Produces a very fine grate—great for Parmesan and zesting lemons. I’d buy it again.
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A.C. 4/5
Seven years of service
It finally snapped at the handle after seven years. Always felt slightly flimsy, but it handled cheese, garlic, ginger and even chocolate for a long time. Still worth the purchase.
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Annie 5/5
Does the job — be careful
Very sharp and gives a superb fine result. Don’t bang it on the pot to free the last bits—I broke mine doing that. Ordering a replacement!
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Pamela 5/5
Top-notch grater
The sharpest, most efficient grater I've owned. Zests citrus and shreds cheese with no fuss. Strongly recommended.
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Tiago Gonçalves 5/5
Excellent quality — fast delivery
Outstanding build and highly recommend. Arrived quickly to São Paulo, Brazil.
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RouseOKC 5/5
Lives up to the hype
America's Test Kitchen singled it out for a reason. It zested and grated far faster than my old tool—what took me ages before was done in under two minutes. Cleans easily and comes with a protective cover. Perfect for lemon and lime zest.
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Griff Barclay 5/5
Pay for the quality
Not the cheapest, but it delivers. Sharp, thin and easy to clean—just handle carefully when washing. Highly recommended.
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Filippeis 5/5
Undisputed quality
Trying other brands doesn’t compare—this original Microplane feels clearly superior. You notice the difference when you use it.
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ﾕﾑ 5/5
Light and fluffy results
Makes cheese and citrus peel wonderfully airy and fluffy. Worth the buy.
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Anónimo 5/5
Very reliable
Microplane makes the best grater on the market. This is my third one; my earlier units still perform like new.
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